Summer Squash and Zucchini Salad
Mixed greens, roasted summer squash and zucchini, Yellow tomatoes, red peppers and shaved Parmesan cheese with a lemon herb vinaigrette
Grilled Chicken Caprese Roll-up
Grilled chicken, fresh mozzarella, sliced tomatoes, fresh basil, balsamic vinegar and olive oil in a roll-up
Berry Peach Shortcake
Flaky buttermilk biscuit soaked with a peach and mixed berry compote.Topped with whipped cream
Welcome to the Crimson Cafe
This year’s highlight, aside from our delicious homemade meals, is that we will be open from 11-1 most every Thursday & Friday.
Our menu will vary on a weekly basis to include creative luncheon items as well as fresh baked desserts at reasonable prices. To start we will offer grab n’ go service; in the future we will provide full service dining (when it aligns to the curriculum). Use the online order form below to place your pick up order.
We are currently working towards accepting credit cards. Until then, cash only and no house credits please. A special thank you to teacher Megan Wyatt for helping us staff the Cafe during Lunch hours, we couldn’t do it without her and her team of outstanding students and educational assistants!
The weeks menu as well as daily specials will be posted online every Tuesday to tease your taste buds. We look forward to seeing you in the cafe!
Chef Bob McIntosh, Chef April Hall and the CRTC’s Proud Culinary Students
The students in our Culinary Arts Program have the opportunity to prepare and serve meals
in our Crimson Café, their restaurant located at Concord High School.
The Culinary Arts students also provide catering services please contact April Hall for more information email@example.com.
Check Back for our menu!